Showing posts with label 2Ingredient. Show all posts
Showing posts with label 2Ingredient. Show all posts

Chocolate Banana Ice Cream (2-Ingredient)

Chocolate Banana Ice Cream is a long time family favorite. It is rich and creamy, perfectly chocolaty with only 2 ingredients. We have been enjoying simple "ice cream" recipes for years, but everyone loves a little chocolate now and then and we always come back to this one. I have to tell you we have enjoyed this Simple 2 Ingredient Chocolate Banana "Ice Cream"countless times over the last few years and you are going to love it!!!

Chocolate Banana Ice Cream is a long time family favorite Chocolate Banana Ice Cream (2-Ingredient)


I have mentioned how challenging my 5 year old has become at meal time.  Munchkin has become picky about everything so, I have been pretty creative with her meals.  Over the last few years we have noticed that our normally well behaved child will change her behavior immediately after eating processed sugar and apparently even the natural sugar in a small bowl of fresh fruit could launch her to the moon.

Between Munchkins sensitivity to sugar and us trying to eat healthy...  Naturally sweetened treats are king!  This "ice cream" is currently Munchkin's favorite treat!  She asks for it at every meal.  Truth is, its so healthy she could eat it for breakfast.  Not that it would happen, but she could eat it for breakfast.  LOL

How about you?  What is or was your biggest food challenge with your kids?


Chocolate Banana Ice Cream is a long time family favorite Chocolate Banana Ice Cream (2-Ingredient)

Speaking of simple recipes, of course our new cookbook {The Simple Kitchen - available to order now}is packed with delicious, easy recipes.

The Simple Kitchen is loaded with more than 75 BRAND NEW recipes and a hand full of family favorites too.

8 chapters with a total of 82 quick and easy recipes that are bursting with flavor!!!

Every recipe has a photo that will make your mouth water. It has slow cooker meals, one-pot recipes, quick dinners, simple appetizers, desserts and more!!!

And we have included kitchen tips to make dinnertime less stressful.

We are so excited to share our recipes with you!!! So, don't wait. Go and grab yours today!  The Simple Kitchen <-- click here to order. 

Chocolate Banana Ice Cream is a long time family favorite Chocolate Banana Ice Cream (2-Ingredient)


Helpful Tips to make 2 Ingredient Chocolate Banana "Ice Cream":


    What you will need to make 2 Ingredient Chocolate Banana "Ice Cream":

    • Blender - You can use any blender, but I absolutely love this one! I use it for ice cream, smoothies, soups, my tomato sauce and naturally this milk shake.
    Enjoy!

    With love from our simple kitchen to yours. 
    Do you  ❤ love ❤ TSRI?  Don't miss another recipe.  Click here to Subscribe to by Email and receive new recipes in your inbox every day!

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    Chocolate Banana Ice Cream is a long time family favorite Chocolate Banana Ice Cream (2-Ingredient)Check out more of our favorite ice cream treat recipes: 

    5 Minute Strawberry Banana Ice Cream
    Honey Peach Frogurt
    Pecan Banana "Ice Cream"








    Chocolate Banana Ice Cream is a long time family favorite Chocolate Banana Ice Cream (2-Ingredient)

    2 Ingredient Chocolate Banana "Ice Cream"

    This chocolate frozen treat is a long time family favorite. It is rich and creamy, perfectly chocolaty with only 2 ingredients. We have been enjoying simple "ice cream" recipes for years, but everyone loves a little chocolate now and then and we always come back to this one. I have to tell you we have enjoyed this Simple 2 Ingredient Chocolate Banana "Ice Cream"countless times over the last few years and you are going to love it!!!

    Ingredients

    • 6 ripe bananas (3 fresh and 3 frozen)
    • 3 tablespoons cacao powder (or cocoa powder)

    Instructions

    1. Place bananas in a blender. Blend until mixture starts to get creamy, scraping down sides as necessary. Add cacao powder and pulse until completely combined.
    2. Transfer to a resealable container and place in freezer for 3-4 hours.
    3. Scoop and serve or scoop and place scoops into a container for later use. If you decide to leave it in the freezer, just allow it to sit at room temperature for 10 minutes or so, to soften before serving.
    4. Enjoy!
    DONNA'S NOTES
    1. If you do not have a high powdered blender you may want to cut your bananas into slices and freeze them. 
    2. There are no preservatives in your ice cream, so it will freeze solid.  Simply remove from the freezer 10 minutes before serving to allow to soften slightly.  If freezes and keeps beautifully!
    3. You can transfer to a freezer-safe container and allow ice cream to firm up in the freezer for 2 to 3 hours.
     https://zeromediasystem.blogspot.com//search?q=5-minute-strawberry-banana-ice-cream
    Recipe developed by Donna Elick
    Copyright ©2013 – All rights reserved.


    Originally published February 8, 2013

    Disclosure: Posts may contain affiliate links. If you purchase a product through an affiliate link your price will remain the same and will automatically receive a small commission. Thank you for supporting us, it helps us keep creating new recipes.

    Sumber https://www.theslowroasteditalian.com
    Pada 7:18:00 AM 0 komentar
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    No-Churn Peaches & Cream Ice Cream +VIDEO

    No-Churn 2-Ingredient Peaches & Cream Ice Cream is rich, thick and amazingly delicious. And it does NOT use sweetened condensed milk. This glorious ice cream is speckled with fresh peaches and it's so good you may never get store bought again! This simple recipe comes together in a flash and is sure to be your go-to summer ice cream recipe.

    And it does NOT use sweetened condensed milk No-Churn Peaches & Cream Ice Cream +VIDEO


    Last month I created a dreamy 2-Ingredient Strawberry Ice Cream and we are so head over heels over it that I decided to play with other flavor combinations.

    Being it is peach season and peaches are ripe, delcious and readily available I knew peaches & cream was the next flavor I needed to share with you.

    This time I started with coffee creamer which is basically the cream and sugar all in one product. Then I added some frozen peaches.

    And it does NOT use sweetened condensed milk No-Churn Peaches & Cream Ice Cream +VIDEOBlended together until it is thick and creamy, it comes out of the blender like soft serve ice cream. It was smooth, luscious and incredible.

    However this time I wanted some fruit chunks. So, I diced up some frozen peaches and folded them in. Voila! Perfect. Toss it into a freezer container for about an hour and it is perfectly scoopable and utterly life changing.

    Chad swears this is the best flavor 2-Ingredient ice cream I have ever made. Maybe that has to do with the fresh peaches.

    But, he even loved it more than the strawberry. Either way, this one is a keeper!

    And it does NOT use sweetened condensed milk No-Churn Peaches & Cream Ice Cream +VIDEO

    Speaking of simple recipes, of course our new cookbook {The Simple Kitchen - available to order now}is packed with delicious, easy recipes.

    The Simple Kitchen is loaded with more than 75 BRAND NEW recipes and a hand full of family favorites too.

    8 chapters with a total of 82 quick and easy recipes that are bursting with flavor!!!

    Every recipe has a photo that will make your mouth water. It has slow cooker meals, one-pot recipes, quick dinners, simple appetizers, desserts and more!!!

    And we have included kitchen tips to make dinnertime less stressful.

    We are so excited to share our recipes with you!!! So, don't wait. Go and grab yours today!  The Simple Kitchen <-- click here to order. 

    And it does NOT use sweetened condensed milk No-Churn Peaches & Cream Ice Cream +VIDEO

    Helpful Tips to make No-Churn 2-Ingredient Peaches & Cream Ice Cream:

    • Try other frozen fruit like strawberries or blueberries.
    • Pulse until the ice cream comes together.
    • Blend until smooth.

    What you will need to make No-Churn 2-Ingredient Peaches & Cream Ice Cream:


    Enjoy!

    With love from our simple kitchen to yours. 

    Do you  ❤ love ❤ TSRI?  Don't miss another recipe.  Click here to Subscribe to by Email and receive new recipes in your inbox every day!

    Don't miss a thing! Follow us on Facebook | Twitter | Pinterest | Instagram ❤ ❤ ❤  

    And it does NOT use sweetened condensed milk No-Churn Peaches & Cream Ice Cream +VIDEO

    See how easy this No-Churn Peaches & Cream Ice Cream is to make. Watch the video!!!



    Yield: 8

    No-Churn 2-Ingredient Peaches & Cream Ice Cream

    No-Churn 2-Ingredient Peaches & Cream Ice Cream is rich, thick and amazingly delicious. And it does NOT use sweetened condensed milk. This glorious ice cream is speckled with fresh peaches and it's so good you may never get store bought again! This simple recipe comes together in a flash and is sure to be your go-to summer ice cream recipe.
    prep time: 5 minscook time: total time: 5 mins

    Ingredients

    • 2 cups (16 ounces) International Delight Cold Stone Sweet Cream Creamer
    • 5 cups frozen peaches, divided

    Instructions

    1. Add creamer to blender. Top with 4 cups frozen peaches. Cover with blender lid and pulse until peaches and creamer come together. Use your ice cream setting, if your blender has one. Scrape down as needed.  Blend until ice cream is thick and creamy.
    2. Meanwhile: Chop remaining peaches into small pieces. 
    3. Fold chopped peaches into ice cream. 
    4. Serve immediately or scrape into a freezer container (I use a bread loaf pan). Cover with wax paper to keep ice crystals from forming on the top. Freeze until ready to serve, 2 hours to 2 weeks.
    5. Scoop and Enjoy!
    Recipe developed by Donna Elick
    Copyright ©2016 – All rights reserved.


    And it does NOT use sweetened condensed milk No-Churn Peaches & Cream Ice Cream +VIDEO

    Disclosure: Posts may contain affiliate links. If you purchase a product through an affiliate link your price will remain the same and will automatically receive a small commission. Thank you for supporting us, it helps us keep creating new recipes.
    Sumber https://www.theslowroasteditalian.com
    Pada 9:40:00 AM 0 komentar
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    2-Ingredient Salsa Chicken Crockpot

    Salsa Chicken Crockpot is so easy it just about cooks itself. Chunks of tomato, onion, and chiles are speckled through the perfectly tender and juicy chicken. We have included tips for substitutions and using what is in your pantry to create your own version along with serving suggestions to make one meal and repurpose it into several future meals.

      and chiles are speckled through the perfectly tender and juicy chicken 2-Ingredient Salsa Chicken Crockpot
    As well as serving suggestions and ideas for the leftovers. This is a go-to in my "what's for dinner?" arsenal, and it will be in yours too.

    One day I was talking to my friend and she told that I can make the easiest dinner ever by tossing in a jar of salsa with some chicken. I said, what? Just salsa and chicken? So I gave it a try.

    Well, after several tests I came up with the most amazing simple dinner and it is a go-to in my house. When you are working with 2 ingredients you really want them to be the best ingredients you can find. Whether that means homemade salsa or store-bought is up to you. But, I have a few tips for add-ins and using what you have on hand to stretch this meal.

    and chiles are speckled through the perfectly tender and juicy chicken 2-Ingredient Salsa Chicken Crockpot  

    Cooking from your pantry can add some creative twists to this Salsa Chicken Crockpot.

    • Add a can of rinsed and drained black beans or kidney beans to the bottom of the slow cooker.
    • Add a can of drained niblet corn or 2 cups of frozen corn to the bottom of the slow cooker.
    • Add in a couple tablespoons of your favorite taco seasoning to really make the flavor pop. 
    • Add Colby Jack cheese.
    • If you are short on salsa, use a can of diced tomatoes with peppers or a can of diced tomatoes and a can of jalapenos or green chilis. This recipe is really forgiving. Get creative and see what you can come up with.
    • Add a couple tablespoons of cream cheese for a creamy version. 

    What to Serve with Salsa Chicken Crockpot

    • Salsa Chicken Crockpot is amazing served on a flour or corn tortilla.
    • Serve it over a rice and veggies for a scrumptious rice bowl.
    • This is delish on a bed of lettuce for an amazing salad.
    • Try on crunchy taco shells with lettuce and cheese on top.
    • Are you a nacho lover? This could be a new favorite. Lay down tortilla chips, then salsa chicken, then top with cheese, black olives, sour cream and guacamole. YUM!
    • My family loves flautas (flour taquitos). So, I took the leftover salsa chicken and mixed it with cream cheese and Colby Jack cheese and rolled it up in flour tortillas. I froze them and when I am ready to make them, I pop them in a preheated 425°F oven for 20 minutes, until tortilla is crisp and the ends are beginning to brown and cooked through and my family goes crazy over them!
    Whatever you choose, go with whatever works for you. Because honestly this salsa chicken is absolutely amazing!!!

    and chiles are speckled through the perfectly tender and juicy chicken 2-Ingredient Salsa Chicken Crockpot

    Speaking of simple recipes, of course, our new cookbook {The Simple Kitchen - available to order now}is packed with delicious, easy recipes.

    The Simple Kitchen is loaded with more than 75 BRAND NEW recipes and a hand full of family favorites too.

    8 chapters with a total of 82 quick and easy recipes that are bursting with flavor!!!

    Every recipe has a photo that will make your mouth water. It has slow cooker meals, one-pot recipes, quick dinners, simple appetizers, desserts and more!!!

    And we have included kitchen tips to make dinnertime less stressful.

    We are so excited to share our recipes with you!!! So, don't wait. Go and grab yours today!  The Simple Kitchen <-- click here to order. 

    and chiles are speckled through the perfectly tender and juicy chicken 2-Ingredient Salsa Chicken Crockpot

    Helpful Tips to make 2-Ingredient Crockpot Salsa Chicken:

    • To freeze for later use:  Prepare taquitos as described.  Place taquitos in a resealable freezer bag (1 gallon works great) and store until ready to use.  They keep well for 6 months.
    • I prefer my Lazy Day Salsa (recipe on TheSlowRoastedItalian) and Rojo's Fire Roasted Medium Salsa.

    What you will need to make 2-Ingredient Crockpot Salsa Chicken:

    • Slow Cooker - the slow cooker is almost my most used kitchen appliance, especially during fall/winter! It's just so convenient, and let's face it, it makes comfort food taste even better!

    Enjoy!

    With love from our simple kitchen to yours. 

    Do you  ❤ love ❤ TSRI?  Don't miss another recipe.  Click here to Subscribe to by Email and receive new recipes in your inbox every day!

    Don't miss a thing! Follow us on Facebook | Twitter | Pinterest | Instagram ❤ ❤ ❤  

    and chiles are speckled through the perfectly tender and juicy chicken 2-Ingredient Salsa Chicken Crockpot

    Check out more of our favorite crockpot recipes: 

    Crockpot Pork Chops  
    Slow Cooker Potato Soup
    Slow Cooker Italian Beef Sandwiches


    Yield: SERVES 8
    and chiles are speckled through the perfectly tender and juicy chicken 2-Ingredient Salsa Chicken Crockpot

    2-Ingredient Crockpot Salsa Chicken

    2-Ingredient Slow Cooker Salsa Chicken is so easy it just about cooks itself. This fantastic simple recipe is officially part of our Lazy Day collection. Chunks of tomato, onion, and chiles are speckled through the perfectly tender and juicy chicken. And, just like every easy recipe, there are tips and tricks to make this a simple dish, a fabulous dinner!
    prep time: 2 MINScook time: 4 hourtotal time: 4 hours and 2 mins

    Ingredients

    • 2 pounds boneless skinless chicken breasts
    • 16 ounces your favorite salsa
    • salt and pepper to taste

    Instructions

    1. Place chicken breasts on the bottom of the slow cooker. Pour salsa over top.
      Cover and cook for 3-4 hours on high or 6-8 hours on low.  Once cooked through, use 2 forks or meat claws to shred chicken. Season with salt and pepper to taste. Mine usually needs just a pinch.
    2. Serve and enjoy!

    DONNA'S TIPS

    1. My family loves flautas (flour taquitos). So, I took the leftover salsa chicken and mixed it with cream cheese and Colby Jack and rolled it up.  Froze it and when I am ready to make it, I pop it in a preheated 425°F oven for 20 minutes, until tortilla is crisp and the ends are beginning to brown and cooked through and my family goes crazy over them!
    2. To freeze for later use:  Prepare taquitos as described.  Place taquitos in a resealable freezer bag (1 gallon works great) and store until ready to use.  They keep well for 6 months. 
    3. I prefer my Lazy Day Salsa (recipe on TheSlowRoastedItalian) and Rojo's Fire Roasted Medium Salsa.
    Recipe developed by Donna Elick
    Copyright ©2015 – All rights reserved.




    Disclosure: Posts may contain affiliate links. If you purchase a product through an affiliate link your price will remain the same and will automatically receive a small commission. Thank you for supporting us, it helps us keep creating new recipes.
    Sumber https://www.theslowroasteditalian.com
    Pada 5:21:00 PM 0 komentar
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    Easy 2-Ingredient Recipes

    Easy 2-Ingredient Recipes are a perfect way to whip up an easy meal or dessert. These recipes are so simple my daughter can make them. Whether you are looking for dinner or 2-ingredient ice cream we have you covered!

    are a perfect way to whip up an easy meal or dessert Easy 2-Ingredient Recipes

    While we are all staying at home juggling all of the things, everyone is trying to figure out what they can make with the ingredients they have on hand and are looking for easy recipes.

    Enjoy and let us know how it goes!

    With love from our simple kitchen to yours. 

    Do you  ❤ love ❤ TSRI?  Don't miss another recipe.  Click here to Subscribe to by Email and receive new recipes in your inbox every day!

    Don't miss a thing! Follow us on Facebook | Twitter | Pinterest | Instagram ❤ ❤ ❤  

    Click on the image or the bold recipe title and it will open each one in a new tab.

    are a perfect way to whip up an easy meal or dessert Easy 2-Ingredient Recipes

    Creamy Vanilla Rice Pudding is the epitome of comfort food. This simple dessert made with just 2 ingredients is rich, silky and utterly delicious! This recipe is so simple it just about cooks itself!

    are a perfect way to whip up an easy meal or dessert Easy 2-Ingredient Recipes

    No-Churn 2-Ingredient Peaches & Cream Ice Cream is rich, thick and amazingly delicious. And it does NOT use sweetened condensed milk. This glorious ice cream is speckled with fresh peaches and it's so good you may never buy store-bought again! This simple recipe comes together in a flash and is sure to be your go-to summer ice cream recipe.

    are a perfect way to whip up an easy meal or dessert Easy 2-Ingredient Recipes

    2-Ingredient Coconut Macaroons are perfectly sweet, beautifully toasted on the outside and moist and chewy on the inside. With this lazy day recipe, I must have eaten about 20 and made another batch to take on our road trip. They are absolutely perfect for the coconut lover!

    are a perfect way to whip up an easy meal or dessert Easy 2-Ingredient Recipes

    Salsa Chicken Crockpot is so easy it just about cooks itself. Chunks of tomato, onion, and chiles are speckled through the perfectly tender and juicy chicken. We have included tips for substitutions and using what is in your pantry to create your own version along with serving suggestions to make one meal and repurpose it into several future meals.


    No-Churn 2-Ingredient Strawberry Ice Cream is thick, creamy and amazingly delicious. It is a blissful ice cream speckled with fresh strawberries and it's so good you may never get store-bought again! This simple recipe comes together in a flash and is sure to be your go-to summer ice cream recipe.

    are a perfect way to whip up an easy meal or dessert Easy 2-Ingredient Recipes

    Lazy Day Bacon Cinnamon Rolls are the breakfast of your dreams. Ooey gooey tender cinnamon rolls fully loaded with smoky bacon. The combination of salty and sweet is enough to blow your mind. It is such an easy recipe and ready to go in the oven before it is done preheating.

    are a perfect way to whip up an easy meal or dessert Easy 2-Ingredient Recipes

    Simple 2-Ingredient Chocolate Banana "Ice Cream" This chocolate frozen treat is a long time family favorite. It is rich and creamy, perfectly chocolaty with only 2 ingredients. We have been enjoying simple "ice cream" recipes for years, but everyone loves a little chocolate now and then and we always come back to this one.

    are a perfect way to whip up an easy meal or dessert Easy 2-Ingredient Recipes

    2-Ingredient Pizza Dough recipe. Yes, it is possible. This pizza dough recipe is simple and delicious. It's perfect for a weeknight pizza and I have a ton of pizza ideas. Savory pizzas, bread sticks and dessert pizzas. You are going to love it! It's pizza night.

    are a perfect way to whip up an easy meal or dessert Easy 2-Ingredient Recipes

    Best Ever Crockpot Caramel Sauce (aka Dulce De Leche) with just 2 ingredients most likely in your pantry and no stirring! This no-fail recipe results in the most magnificent, heavenly creation that you have ever made in your slow cooker. Guaranteed to be a favorite for a long time to come!

    are a perfect way to whip up an easy meal or dessert Easy 2-Ingredient Recipes

    2-Ingredient Ganache - Silky smooth chocolate hazelnut ganache with just 2 ingredients. It really doesn't get easier than this. This recipe is ready in 3 minutes and it is one you will be pulling out again and again.It is perfect for fondue, ice cream topping, dipping cupcakes, frosting cakes and even making truffles.  You are going to love it

    are a perfect way to whip up an easy meal or dessert Easy 2-Ingredient Recipes

    Banana "Ice Cream" with a sprinkling of toasted pecans.  It couldn't be easier!

    are a perfect way to whip up an easy meal or dessert Easy 2-Ingredient Recipes

    Speaking of simple recipes, of course our new cookbook {The Simple Kitchen - available to order now}is packed with delicious, easy recipes.

    The Simple Kitchen is loaded with more than 75 BRAND NEW recipes and a hand full of family favorites too.

    8 chapters with a total of 82 quick and easy recipes that are bursting with flavor!!!

    are a perfect way to whip up an easy meal or dessert Easy 2-Ingredient Recipes

    Every recipe has a photo that will make your mouth water. It has slow cooker meals, one-pot recipes, quick dinners, simple appetizers, desserts and more!!!

    And we have included kitchen tips to make dinnertime less stressful.

    We are so excited to share our recipes with you!!! So, don't wait. Go and grab yours today!  The Simple Kitchen <-- click here to order. 




    Sumber https://www.theslowroasteditalian.com
    Pada 2:21:00 PM 0 komentar
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    Ice Cream Bread Recipe + VIDEO

    This Ice Cream Bread recipe makes a 2-ingredient dessert that your family will love. Make this easy quick bread for any celebration or party!

    ingredient dessert that your family will love Ice Cream Bread Recipe + VIDEO

    Ice Cream Bread Recipe

    So, how can two ingredients like self-rising flour and softened ice cream turn into bread? Very easily! 
    The self-rising flour contains all-purpose flour, salt, and baking powder.

    That's the basis for any quick bread recipe. By adding the softened ice cream, you are adding the dairy, sugar, and flavorings to your recipe.

    It's a delicious, moist, light dessert bread that takes on the flavor of whatever type of ice cream you add to it.

    ingredient dessert that your family will love Ice Cream Bread Recipe + VIDEO

    It's absolutely delicious and can be changed up easily by using different types of ice cream. You can go classic and simple with French vanilla ice cream or wow your guests by making it with strawberry ice cream, or rocky road.

    When you choose an ice cream that contains chunks of chocolate and marshmallows or chunks of cherries, those additions will be in every slice of this bread. Yum!

    ingredient dessert that your family will love Ice Cream Bread Recipe + VIDEO

    Can I use low-fat ice cream?

    No. You cannot substitute low-fat or reduced-sugar ice cream in this ice cream bread recipe. 

    This is because the fat and sugar in the ice cream are needed for the recipe to turn out properly. The results just won't be the same if you make substitutions.

    ingredient dessert that your family will love Ice Cream Bread Recipe + VIDEO

    Can I use regular all-purpose flour?

    No, all-purpose flour will not work in this recipe. You need to have self-rising flour so that it rises properly. However if you do not have self-rising flour, there is an an easy substitute!

    Substitute for Self-Rising Flour

    You can substitute all-purpose flour in this quick bread recipe by making a few adjustments. 
    Self-rising flour is a blend of all-purpose flour, baking powder, and salt.

    If you plan to use all-purpose flour, you’ll need to add 1 tablespoon of baking powder and 3/4 teaspoon salt to it. Then, use all-purpose in place of the self-rising.

    ingredient dessert that your family will love Ice Cream Bread Recipe + VIDEO

    Best add-ins for ice cream bread

    Half the fun of making this ice cream bread recipe is using different types of ice cream to change the flavor.

    But, if what you have on hand is vanilla ice cream and you really want strawberry ice cream bread, you can add sliced strawberries to your batter.

    If you want chocolate ice cream bread, you can use chocolate ice cream along with chopped nuts and a handful of chocolate chips.

    Just make sure that you do not add things that increase the amount of liquid in the recipe or it may not turn out the same.

    So, while chopped apples should work, applesauce will not. Experiment until you find the quick bread flavors your family likes the best.

    ingredient dessert that your family will love Ice Cream Bread Recipe + VIDEO

    Making ice cream bread

    Making this recipe doesn't get much easier. 

    1. Preheat your oven. 
    2. Mix the two ingredients in a large bowl. Don't over mix it. Just mix to combine. 
    3. Pour it into the bread pan.Smooth the top with a spatula. 
    4. Bake. After baking, allow it to cool completely. Then, remove it from the pan and enjoy.

    So, if you've been wondering how to make a cake with melted ice cream and flour, you would use the same process. Instead of baking it in a loaf pan, you would bake it in a cake pan.

    • Adjust the baking time based on the size of the pan you use.

    You can bake it in a bundt cake pan and call it a cake. Or, bake it in a bread loaf pan and call it bread. 

    The end result is a simple, delicious dessert that will impress family and friends.

    ingredient dessert that your family will love Ice Cream Bread Recipe + VIDEO

    Ice Cream Bread Variations
    • Double Chocolate Ice Cream Bread - Use chocolate ice cream in place of vanilla, add 1/4 cup cocoa powder and 1 cup chopped chocolate chips.
    •  Chocolate Chip Ice Cream Bread - Add 1 cup chocolate chips to the batter.
    • Strawberry Ice Cream Bread - Use strawberry ice cream and mix in 1 cup chopped fresh strawberries.
    • Cookies & Cream Ice Cream Bread - Use cookies and cream ice cream, add 10-15 Oreo cookies, chopped.

    Storing and freezing the bread

    If you have leftover ice cream bread, you can wrap the leftovers tightly in plastic wrap or aluminum foil and store it in the refrigerator for three to five days.

    Or, you can slice it and freeze individual pieces of bread in the freezer for up to six months. 

    Just make sure to place freezer paper between each slice so that they don't stick together.

    Other quick bread recipes

    Quick bread makes a wonderful breakfast or a simple dessert. 

    So, if you enjoyed this quick bread recipe, try one of these the next time you're in the mood to bake. 

    Other ice cream dessert recipes

    When it's hot outside, ice cream is one of our favorite types of desserts. 

    So, if you enjoyed this ice cream bread recipe, check out a few of these easy ice cream dessert recipes. 

    Equipment

    • 9x5 bread pan - you can use your favorite, just keep in mind that dark pans and glass pans bake hotter so you may want to reduce your oven temperature by 25°F
    • Cooling rack - you can use your removable microwave rack as a cooling rack in a pinch
    • Bread knife - I love a good bread knife. It is one of my essential knives. This one, I have been using for a decade! I also love to slice tomatoes with it.


    Enjoy!

    With love from our simple kitchen to yours. 

    Do you  ❤ love ❤ TSRI?  Don't miss another recipe.  Click here to Subscribe to by Email and receive new recipes in your inbox every day!

    Don't miss a thing! Follow us on Facebook | Twitter | Pinterest | Instagram ❤ ❤ ❤  

    ingredient dessert that your family will love Ice Cream Bread Recipe + VIDEO 


    Watch our Ice Cream Bread recipe video!



    Yield: 1 loaf
    Author: Donna Elick

    ingredient dessert that your family will love Ice Cream Bread Recipe + VIDEO

    2-Ingredient Ice Cream Bread

    This Ice Cream Bread Recipe makes a simple dessert that your family will ask for over and over again. It only requires 2 ingredients; softened ice cream in your favorite flavor, and optional multi-colored sprinkles.

    prep time: 5 minutes    cook time: 40 minutes    total time: 45 minutes

    Ingredients:
    • 2 cups full-fat ice cream, softened (we used vanilla bean)
    • 1 1/2 cups self-rising flour *see notes about using all-purpose flour
    • Rainbow sprinkles, optional
    Instructions:
    1. Preheat oven to 350°F. Spray a 9x5 loaf pan with non-stick spray, set aside.
    2. Combine ice cream and flour in a large bowl. Stir until just combined. 
    3. Pour the mixture into the prepared pan. Smooth with a spatula and top with rainbow sprinkles if desired.
    4. Place on the center rack in the oven and bake for 40-45 minutes or until a toothpick inserted in the center comes out clean.
    5. Place Ice Cream Bread on a cooling rack for 5-10 minutes, then flip it out of the pan and let the bread cool completely on the cooling rack.
    6. Slice and serve.
    DONNA'S NOTES
    1. Ice cream bread will keep for 3-5 days in an airtight container at room temperature. You can also keep in a freezer bag in the freezer for up to 6 months.
    2. If you have no self-rising flour, you can use 1 1/2 cups all-purpose, 1 tablespoon baking powder and 3/4 teaspoon salt.
    Ice Cream Bread Variations
    1. Double Chocolate Ice Cream Bread - Use chocolate ice cream in place of vanilla, add 1/4 cup cocoa powder and 1 cup chopped chocolate chips
    2.  Chocolate Chip Ice Cream Bread - Add 1 cup chocolate chips to the batter
    3. Strawberry Ice Cream Bread - Use strawberry ice cream and mix in 1 cup chopped fresh strawberries
    4. Cookies & Cream Ice Cream Bread - Use cookies and cream ice cream, add 10-15 Oreos chopped.
    https://zeromediasystem.blogspot.com//search?q=ice-cream-bread-recipe
    Recipe developed by
    Copyright ©2020 – All rights reserved.



    ingredient dessert that your family will love Ice Cream Bread Recipe + VIDEO

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    Strawberry Ice Cream (No-Churn, 2-Ingredient) + VIDEO

    Strawberry Ice Cream (No-Churn, 2-Ingredient) is thick, creamy, and amazingly delicious. It is a blissful ice cream speckled with fresh strawberries and it's so good you may never get store-bought again! This simple recipe comes together in a flash and is sure to be your go-to summer ice cream recipe.

    It is a blissful ice cream speckled with fresh strawberries and it Strawberry Ice Cream (No-Churn, 2-Ingredient) + VIDEO
    The warmer weather is on its way and I am getting my ice cream recipes together. Nothing is more refreshing on a hot summer day than a big bowl of homemade ice cream.

    If you agree, you definitely need to try my Ice Cream in a Bag, this No-Churn Peaches and Cream Ice Cream, and of course my Triple Berry Sangria Ice Cream.

    And, what is a bowl of ice cream if it isn't topped with Homemade Whipped Cream and a big scoop of my No-Fail Caramel Sauce. Or, maybe you'd prefer my 3-Ingredient Homemade Strawberry Syrup instead.

    If you want to make homemade strawberry ice cream without an ice cream maker, this 2-ingredient ice cream recipe is exactly what you need. You simply combine the ingredients and freeze. The result is a delicious, creamy strawberry ice cream that your whole family will love.

    It is a blissful ice cream speckled with fresh strawberries and it Strawberry Ice Cream (No-Churn, 2-Ingredient) + VIDEO

    Does this strawberry ice cream have chunks?

    No, this strawberry ice cream is smooth and creamy. You process the ingredients in a blender so there are no chunks in the ice cream.

    If you want strawberry ice cream with chunks of strawberries, you can chop a few strawberries and add them right before you pour the ingredients into the freezer container.

    You can use a loaf pan like the type you'd make bread in as a freezer container. Or, you can use another type of freezer-safe container. If it has a lid, put the lid on.

    Or, you can cover the ice cream carefully with plastic wrap.

    It is a blissful ice cream speckled with fresh strawberries and it Strawberry Ice Cream (No-Churn, 2-Ingredient) + VIDEO

    What do you need to make 2-ingredient ice cream?

    All you need to make this strawberry ice cream is a bag of frozen strawberries and a bottle of your favorite coffee creamer. I chose French Vanilla Coffee Creamer when I made this. You will also need:
    • Blender - A high power blender is a must in every kitchen.
    • Ice Cream Scoop - I must have 6 ice cream scoops but this is my go-to.
    It is a blissful ice cream speckled with fresh strawberries and it Strawberry Ice Cream (No-Churn, 2-Ingredient) + VIDEO

    Can I use sugar-free coffee creamer?

    Yes, if you're worried about the sugar content in this coffee creamer ice cream recipe, you can use sugar-free coffee creamer instead of regular creamer.

    It's a great option for a more diabetic-friendly ice cream recipe.

    It is a blissful ice cream speckled with fresh strawberries and it Strawberry Ice Cream (No-Churn, 2-Ingredient) + VIDEO

    Helpful Tips to make No-Churn 2-Ingredient Strawberry Ice Cream

    • Use a high power blender like a Blendtec or Vitamix for best results. I have also made this recipe with a Ninja with great success.
    • You can also use other frozen fruit (peaches, berries, etc).
    • Turn the blender off and scrape down the sides with a silicone spatula as needed.
    • If you are out of coffee creamer you can substitute 1 cup whole milk, 3/4 cup heavy cream, 1/4 cup powdered sugar, and 1 teaspoon of vanilla extract.
    It is a blissful ice cream speckled with fresh strawberries and it Strawberry Ice Cream (No-Churn, 2-Ingredient) + VIDEO

    How long will this stay good?

    This strawberry ice cream recipe is so good, it never lasts more than a few days in our house. But, if you do want to store it for a longer period, you certainly can.

    Homemade ice cream is best enjoyed within a week of making it. Be sure that you cover the top tightly to prevent freezer burn. I often press plastic wrap over the top for added protection.

    For best results, store it in a shallow flat container in the back of the freezer. Never store ice cream in the freezer door.

    While you can store it for longer than a week, it may not taste as good as if you ate it sooner. So, feel free to eat a big bowl as often as you like.

    It is a blissful ice cream speckled with fresh strawberries and it Strawberry Ice Cream (No-Churn, 2-Ingredient) + VIDEO

    What is the best way to serve homemade ice cream?

    There are so many delicious ways to serve this strawberry ice cream. You can always enjoy a big bowl on its own.

    Or, top it with your favorite ice cream toppings. Or, you can have a scoop (or two) in an ice cream cone. Try adding a scoop on a slice of pie or sandwiching it between two homemade cookies.

    Last week when we went grocery shopping I was really craving ice cream. Being we do not buy ice cream that often, I let my 6-year-old pick out the flavor.

    Needless to say, we came home with a chocolate ice cream with chocolate fudge and chocolate brownie bits in it.

    Enjoy!

    It is a blissful ice cream speckled with fresh strawberries and it Strawberry Ice Cream (No-Churn, 2-Ingredient) + VIDEO

    With love from our simple kitchen to yours.

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    It is a blissful ice cream speckled with fresh strawberries and it Strawberry Ice Cream (No-Churn, 2-Ingredient) + VIDEO

    Speaking of simple recipes, of course, our new cookbook {The Simple Kitchen - available to order now}is packed with delicious, easy recipes.

    The Simple Kitchen is loaded with more than 75 BRAND NEW recipes and a hand full of family favorites too.

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    Every recipe has a photo that will make your mouth water. It has slow cooker meals, one-pot recipes, quick dinners, simple appetizers, desserts, and more!!! And we have included kitchen tips to make dinnertime less stressful.

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    It is a blissful ice cream speckled with fresh strawberries and it Strawberry Ice Cream (No-Churn, 2-Ingredient) + VIDEO

    See How Easy it is to Make Strawberry Ice Cream (No-Churn, 2-Ingredient). Watch the video!





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    It is a blissful ice cream speckled with fresh strawberries and it Strawberry Ice Cream (No-Churn, 2-Ingredient) + VIDEO

    Strawberry Ice Cream (No-Churn, 2-Ingredient)

    Strawberry Ice Cream (No-Churn, 2-Ingredient) is thick, creamy, and amazingly delicious. It is a blissful ice cream speckled with fresh strawberries and it's so good you may never get store-bought again!
    Prep time: 0 MActive time:5Min Total time: 5Min

    Ingredients

    • 2 cups (16 ounces) liquid french vanilla creamer
    • 4 cups frozen strawberries

    Instructions

    1. Add creamer to blender. Top with frozen berries. Cover with blender lid and pulse until strawberries and creamer come together. Use your ice cream setting, if your blender has one. Scrape down as needed.  Blend until ice cream is thick and creamy.
    2. Serve immediately or scrape into a freezer container (I use a bread loaf pan). Cover with wax paper to keep ice crystals from forming on the top. Freeze until ready to serve, 2 hours to 2 weeks.
    3. Scoop and Enjoy!
    DONNA'S NOTES
    • Use a high power blender like a Blendec or Vitamix for best results. I have also made this recipe with a Ninja with great success.
    • You can also use other frozen fruit (peaches, berries, etc).
    • Turn the blender off and scrape down the sides with a silicone spatula as needed.
    • If you are out of coffee creamer you can substitute 1 cup whole milk, 3/4 cup heavy cream, 1/4 cup powdered sugar and 1 teaspoon vanilla extract.
    Recipe developed by
    Copyright ©2016 – All rights reserved.



    Disclosure: Posts may contain affiliate links. If you purchase a product through an affiliate link your price will remain the same and will automatically receive a small commission. Thank you for supporting us, it helps us keep creating new recipes.

    Originally published  June 2016, updated and republished June 2020.

    Sumber https://www.theslowroasteditalian.com
    Pada 5:40:00 AM 0 komentar
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