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Outback Copycat Alice Springs Chicken

Outback Copycat Alice Springs Chicken is bursting with flavor and so easy to prepare! It is no wonder its one of the most popular menu items at Outback Steakhouse! Tender chicken, honey mustard sauce, sautéed mushrooms, bacon and Swiss cheese turn ordinary, plain chicken into a meal you’ll want again and again!

Forget waiting for a table at the steakhouse when you can make Outback Alice Springs Chicken easily at home!

It’s a recipe that is so easy to recreate yourself you’ll wonder why you haven’t made it before now.

I love copycat recipes because they allow you to save a ton of money and know exactly what ingredients you’re feeding your family.

Besides, who doesn’t like preparing and serving a meal that tastes like it came from a restaurant?!

Hey guys, it’s Heather from Heather Likes Food and I’m a new contributor here at TSRI. I’m so excited to share some of my favorite recipes with you each month.

Simple, delicious food is my love language and I hope it’s yours too!

This Copycat Alice Springs chicken is full of so much flavor and takes just handful of steps to prepare, leaving you with time to prepare a side or two for the ultimate dinner.

This Better Than Costco Mac and Cheese, Brown Butter Fettuccini Alfredo or Roasted Broccoli of Insanity would pair perfectly with it!

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Every recipe has a photo that will make your mouth water. It has slow cooker meals, one-pot recipes, quick dinners, simple appetizers, desserts and more!!!

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Helpful Tips to make Copycat Outback Alice Springs Chicken:

Use a plastic Zip lock bag to marinade your chicken in. Doing this allows the chicken to be fully immersed in the honey mustard sauce and makes for easier cleanup, too.
Add a pinch of salt to the mushrooms while they are cooking. The salt not only seasons the mushrooms, but helps them release their moisture, which means a faster cooking time.
Use parchment paper to line your baking sheet. The sweet honey mustard sauce will run off the chicken and burn onto the baking sheet as it cooks. Lining it with parchment paper creates a non-stick surface for the chicken and makes cleanup a breeze!

What you will need to make Copycat Outback Alice Springs Chicken:

Baking Sheets - Good, sturdy baking sheets will last for years and bake much more evenly than cheaply made ones.
Heavy-bottomed Skillet – Whether it’s stainless steel, cast iron, or non-stick, a good, heavy bottomed skillet will, just like the baking sheets, cook more evenly and allow you to get that nice, pretty sear on the chicken that adds a lot of flavor.
Cheese Grater – Hand grated cheese melts better than store-bought shredded cheese because it doesn’t have the added starches that prevent caking. I much prefer to grate my own cheese whenever possible and a good cheese grater makes the job a lot easier!

Enjoy!

With love from our simple kitchen to yours.

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Check out more of our favorite copycat recipes:

Chipotle's Copycat Barbacoa
Olive Garden Copycat Zuppa Toscana
Chipotle Copycat Slow Cooker Pork Carnitas
Olive Garden Copycat Vino Bianco
Panera Copycat Broccoli Cheddar Soup
Copycat Red Lobster Cheddar Bay Biscuits

Outback Copycat Alice Springs Chicken

food, recipe, chicken

American

Yield: 4Author: Heather Cheney

Outback Copycat Alice Springs Chicken

Outback Copycat Alice Springs Chicken is bursting with flavor and so easy to prepare! It is no wonder its one of the most popular menu items at Outback Steakhouse! Tender chicken, honey mustard sauce, sautéed mushrooms, bacon and Swiss cheese turn ordinary, plain chicken into a meal you’ll want again and again!

prep time: 1 hour 10 Min cook time: 35 minstotal time: 1 hours and 45 mins

Ingredients

1/2 cup honey
1/2 cup Dijon mustard
3 tablespoons mayonnaise
1 tablespoon fresh lemon juice
salt and pepper
4 boneless skinless chicken breast halves
2 tablespoons olive oil
6 slices bacon, cooked until crispy and cut in half
2 cups button mushrooms
1 tablespoon butter
1 cup Monterrey Jack Cheese, grated
Fresh Parsley, chopped

Instructions

Whisk together honey, Dijon mustard, mayonnaise, and lemon juice in a small bowl until smooth. Reserve ½ cup of sauce and set aside. Pour remaining honey mustard sauce into a gallon-sized Zip lock bag and add chicken. Marinade for 1 hour, up to 24 hours.
Preheat oven to 400 degrees and line a baking sheet with parchment paper.
In a heavy-bottomed skillet, heat 2 tablespoons of olive oil over medium-high heat until it shimmers.
Remove chicken from the marinade with tongs and place into hot skillet. Season each side with salt and pepper and cook until golden brown but not cooked through, working in batches as not to over-crowd the pan.
Place browned chicken on prepared baking sheet.
In the same skillet, add butter and melt over medium heat. Stir in mushrooms and a pinch of salt, and cook until tender and starting to brown. Remove from heat.
Divide and spoon mushrooms over the chicken breasts, followed by 2 slices of bacon, and the Monterrey jack cheese.
Bake for 10-15 minutes or until the thickest part of the chicken reaches 165 degrees.
Top with fresh parsley and serve with reserved honey mustard sauce for dipping.

Disclosure: Posts may contain affiliate links. If you purchase a product through an affiliate link your price will remain the same and will automatically receive a small commission. Thank you for supporting us, it helps us keep creating new recipes.

Sumber https://www.theslowroasteditalian.com

Author musicforlive

Honey Mustard Recipe (Copycat Wendy's Sauces)

This Honey Mustard Recipe is a copycat for one of the Wendy's sauces. Sweet, creamy and delicious. Make this dipping sauce easily at home!

Once upon a time, I lived next door to a Wendy’s restaurant. I bought dinner there just about every night. Why? Well, I was a 20-something. It was close, it was cheap and I had a love affair going on with the honey mustard dipping sauce.

Oh how I loved that sauce. To date, no other restaurant's honey mustard recipe compares to Wendy's sauces.

Uses for this honey mustard recipe

You would be surprised at all the ways you can use dipping sauces. Sandwiches and salads are so much better with honey mustard sauce.

I use it when I make our version of Outback's Alice Springs Chicken. It's so delicious!

Last week, I made baked chicken nuggets for Munchkin. She asked for some "dippin’ sauce” and quite frankly, the thought of ketchup and chicken nuggets kinda makes me gag.

I found a honey mustard recipe that looked promising. I was skeptical, but oh my, it is better than I hoped for. It really tastes like the Wendy's sauce!

Their recipe for honey mustard is sweet, with a tangy mustard flavor, and it's perfectly delicious. We devoured the whole first batch and made a double batch after dinner.

Recipe Notes: How to Make Honey Mustard:

You may use the sauce immediately, but the flavors meld overnight and become a fantastic creation!
Use fresh lemon juice for the best results.
Organic "raw" honey will give you much better flavor
Dijon mustard is what I use. I don't recommended traditional yellow mustard. If you want to use a grainy mustard, that could be delicious!

Recommended Tools:

Mixing Bowl- I like a variety of mixing bowls and prep bowls and this set has them all.

Enjoy!

With love from our simple kitchen to yours.

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Other Easy Dipping Sauces to Make:

Yield: 1 CupAuthor: Donna Elick

Copycat Honey Mustard Dipping Sauce (Wendy's Sauces)

This Honey Mustard recipe is a copycat for one of the Wendy's sauces. Sweet, creamy and delicious. Make this dipping sauce easily at home!

Ingredients

1/2 cup mayonnaise
3 tablespoons raw honey
2 tablespoons yellow mustard
1 tablespoon Dijon mustard
1/2 tablespoon fresh lemon juice

Instructions

Combine ingredients in a small bowl. Whisk until well combined.
Allow to sit overnight in the refrigerator. You may use immediately, but the flavors meld overnight and become a fantastic creation!
Serve and enjoy.

https://zeromediasystem.blogspot.com//search?q=outback-copycat-alice-springs-chicken

Adapted from All Recipes

Disclosure: Posts may contain affiliate links. If you purchase a product through an affiliate link your price will remain the same and will automatically receive a small commission. Thank you for supporting us, it helps us keep creating new recipes.
Sumber https://www.theslowroasteditalian.com

Author musicforlive

Best Ever Restaurant Copycat Recipes

Cravings for your favorite restaurant dishes can just about drive you mad. But with your favorite restaurant copycat recipes at your fingertips, you can enjoy your restaurant favorites in the comfort of your home for a fraction of the cost.

There are somethings I can not seem to get enough of. I used to eat at Red Lobster just for the biscuits.

Cinnabon used to haunt my thoughts and Chipotle's Barbacoa called to me in my dreams. Now, I can have my restaurant favorites any time, any day without ever leaving the house and so can you.

Check out our Best Ever Restaurant Copycat Recipes sorted by restaurant name to make your search that much easier.

Is there something missing from our list? A recipe you just have to have? Please comment below and let us know what it is.

With love from our simple kitchen to yours.

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Click on the BOLD recipe title or image and it will open each one in a new tab. Click on the center of the image to Pin it to Pinterest.

Applebee's Copycat Recipes

Applebee’s Spicy Queso Blanco Dip is a southwestern inspired creamy white cheese dip that pleases the palate and leaves your taste buds begging for more. A creamy cheesy dip with a little kick, it’s loaded with two cheeses, fresh herbs, and just enough heat to make your tongue tingle. This copycat recipe couldn’t taste better.

This Tomato Basil Soup is filling, comforting, and so easy to make from scratch! Move over Applebee’s, this easy soup recipe tastes even better than the original and is ready in only 30 minutes.

Boston Market Copycat Recipes

Boston Market Copycat Sweet Potato Casserole, is one for your recipe book! Rich sweet potatoes covered with marshmallow and brown sugar streusel topping makes this a side dish to remember.

Cheesecake Factory Copycat Recipes

Copycat Cheesecake Factory Bang Bang Shrimp is quick and easy to make bursting with flavor. With this copycat recipe at your fingertips, you can eat bang bang shrimp whenever the cravings strike - in your slippers – at a fraction of the price!

Cheesecake Factory Avocado Egg Rolls are just like the restaurant version, but even better because they are homemade. This is sure to be your favorite Cheesecake Factory Copycat Recipe. Serve them with Chipotle Ranch Dipping Sauce and your guests will be begging for more!

Chipotle Mexican Grill Copycat Recipes

Chipotle's Famous Barbacoa is the Mexican barbecue of my dreams. Seared beef is slow-cooked in a spectacular spicy adobo sauce and combination of flavors that create the perfect moist and tender Mexican shredded beef. Prepared in the crockpot it’s simple and delicious!

Chipotle Copycat Slow Cooker Pork Carnitas are a luscious slow-cooked pork that is so soft and juicy, they melt in your mouth. Traditional Mexican cuisine would have you standing over a stove for hours, but who has that kind of time? This simple recipe is perfectly seasoned and creates a tender meat with robust flavors.

The Best Ever Guacamole Chipotle's Restaurant Copycat is loaded with fresh avocado and bits of onion, jalapeno and citrus juices to perfectly balance this mildly spicy guacamole.

Copycat Chipotle's Cilantro Lime Rice - citrus juices and cilantro make for a very bright and scrumptious side dish!

Chipotle Copycat Roasted Chili-Corn Salsa is a medium heat, smoky and slightly sweet salsa that is an amazing side dish and the perfect topping to so many of my favorite dishes! This simple recipe even has a shortcut to get it on the table in no time flat.

Cinnabon Restaurant Copycat Recipes

Cinnabon Cinnamon Roll Copycat Recipe is a sweetened roll with a thick cinnamon-sugar filling and a cream cheese frosting that you are likely to remember long after the cinnamon roll is gone!

Copycat Cinnabon Cinnamon Stix recipe starts out with a Danish pastry dough made from scratch, brushed with vanilla and butter and then coated in cinnamon and sugar. They are baked to perfection and cut into the perfect size cinnamon sticks and served with Cinnabon's rich cream cheese frosting. It doesn't get much better than that!

Cold Stone Creamery Copycat Recipes

Cold Stone Cake Batter Ice Cream Copycat is an easy recipe that is prepped in just 5 minutes. Made with 7 simple ingredients this ice cream is rich and creamy, it is soon to be your new favorite flavor with this make at home copycat recipe.

Cracker Barrel Copycat Recipes

Cracker Barrel Copycat Hash Brown Casserole is ready to go in the oven in a snap. This recipe all starts with homemade soup and ends with a heap of cheese. It doesn’t get better than that! Ready in 35 minutes!

Copycat Coca Cola Cake recipe is every chocolate lover’s dream and tastes like the one you can get at the Cracker Barrel Old Country Store! It’s so chocolatey, fudgy, and rich, yourCrack whole family will want seconds of this delicious homemade Coca Cola Chocolate Cake.

Cracker Barrel Meatloaf Copycat is delicious and easily made at home. It is the classic comfort food, meatloaf recipe with crackers and the best glaze!

Disneyland and Disney World Copycat Recipes

Dole Whip is an iconic Disney dessert. Sweet, creamy, and made with real ingredients. Make this frozen pineapple treat for the perfect touch of magic on a hot summer day.

Made famous by the Little Red Wagon food truck, these hand-dipped Disneyland corn dogs are iconic for a reason. With a light, puffy breading flavored with a hint of sweetness and fried to a perfect golden brown, you'll be surprised how easy they are to make at home!

Hooter's Copycat Recipes

Hooter’s Copycat Fried Pickles A southern favorite; fried pickles are crisp and tangy. Crunchy dill pickles are dipped in a moist tangy mixture and dredged in a perfectly seasoned coating. Pickles are deep-fried to a golden brown. Now you can enjoy your favorite fried pickles at home with our simple recipe that is ready in a snap!

Maid Rite Copycat Recipes

Copycat Maid-Rite is a loose meat sandwich made with perfectly seasoned, tender slow-cooked ground beef served on a warm slightly sweetened bun. We have tried to replicate it for years and at long last, we have the perfect crock pot recipe and it is one to keep! If you have never tried one, run (do not walk) to your kitchen and make this!

McDonald's Copycat Recipes

The Best Ever McDonald's Copycat Shamrock Shake is a perfectly creamy mint shake topped with whipped cream and sprinkles to make this the perfect St. Patrick’s Day shake. They’re only seasonally available at McDonald’s, but now you can have one anytime. Simple and so delicious you may never have to buy one again!

Retro Copycat McDonald's Fresh Apple Pies from back when fried apple pies were fried apple pies. Crisp flaky pie crust oozing with thick apple pie filling and tender chunks of spiced apple.

Olive Garden Copycat Recipes

The decadent creamy Alfredo sauce from Olive Garden can now be enjoyed in your own home with this scrumptious copycat recipe loaded with cheese, cream and a special ingredient to really take it over the top.

Copycat Olive Garden Chicken Parmesano Vino Bianco with a creamy Parmesan white wine cream sauce so delicious it may transport you to Italy.

Olive Garden Copycat Zuppa Toscana with sausage, potatoes and fresh kale in a perfectly seasoned rich and creamy broth makes this Tuscan-inspired soup a hit from the first bite. A simple recipe that is hearty and delicious, you can't go wrong with this one-pot meal!

Olive Garden Salad is so amazing you may eat the salad and skip the meal. Now you can make your own salad dressing copycat recipe at home. A crisp salad with a tart, sweet and cheesy dressing will keep you coming back for more!

Instant Pot Zuppa Toscana is the ultimate copycat recipe of the classic Olive Garden soup made quick and easy in a pressure cooker. Sausage, potatoes and fresh kale in a perfectly seasoned rich and creamy broth make this Tuscan Italian-inspired soup a hit from the first bite.

Outback Copycat Recipes

Panera Copycat Recipes

Panera Copycat Broccoli Cheddar Soup is a comforting cheesy recipe that tastes just like your favorite meal from Panerea Bread Company!

Red Lobster Copycat Recipes

Red Lobster Copycat Cheddar Bay Biscuits are light and flaky, garlicky cheddar drop biscuits glistening with butter and speckled with parsley. Slightly crisp on the outside and perfectly tender on the inside.

Starbucks Copycat Recipes

Copycat Starbuck's Cranberry Bliss Bars - tender blondie base packed with cranberries, white chocolate and a hint of spice is topped with a fabulous orange cream cheese frosting and topped with tart dried cranberries and drizzled with white chocolate.

Texas Roadhouse Copycat Recipes

Copycat Texas Roadhouse Rolls are fabulous tender sweet rolls slathered in butter that are perfect enough to be a meal in itself. OK, so I am an admitted carbivore. But these are the most delicious dinner rolls. Perfectly sweet and tender.

Wendy's Copycat Recipes

Wendy’s Beef Chili is so thick you can stand a spoon up in it. Now it’s available in your own kitchen with this copycat recipe! It’s packed with beef & beans and is bursting with flavor. The green chiles really give this chili great character, with a little smokiness and a little heat (adjust to your liking). Ready in just 30 minutes, or toss it in the crock pot.

Our Homemade Wendys Frosty Recipe is the ultimate copycat recipe, made with just 3 simple ingredients! You can make this shake in minutes, and it tastes just like the real thing!

Wendy's Honey Mustard Copycat recipe is sweet, mustardy, and perfectly delicious. And now you can enjoy it at home too! A simple recipe that comes together in a snap it is the only honey mustard you will even need.

Author musicforlive